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Chardonnay
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Use in Old World:
Burgundy
Use in New World:
Pervasive
Color: Almost
always tends toward light golden
hues.
Aroma: Tropical
fruits, melons, mineral qualities,
citrus and even green apple
are all comon.
Body: Medium
to Heavy
Wine Making Flavors:
Heavy use of oak, but
incorporates well into the wine.
Blended with: Rarely,
but occasionally of late with
Sémillon.
Other: Increasingly
being planted in Italy where
it only recently received official
status.
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Golden
Kaan 2004 Sauvignon Blanc -
White Wine

Buena
Vista 2004 EVS Chardonnay Ramal
Vineyard Estate - White Wine

Philipponnat
NV Brut Reserve Rose - Champagne
& Sparkling

Falesco
2004 Vitiano Bianco - Italian
White Wine

J.J.
Prum 2003 Graacher HimmelreiChateau
Gold Capsule Auslese - Riesling
White Wine

Gary
Farrell 2004 Cresta Ridge Vineyard
Chardonnay - White Wine

Alois
Lageder 2005 Pinot Grigio -
Pinot Gris/Grigio White Wine

Fernleaf
2005 Sauvignon Blanc - White
Wine

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